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Gingerbread Egg Pasta with gingerbread powder02


Ingredients: Durum wheat semolina, eggs, gingerbread powder

Cooking-Time:
approx. 9 minutes

Dessert Egg-Pasta

Item-No. 36327 12 x 8.8 OZ (250 g) per case (60 cases in a pallet)

USA


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Pasta Fact Sheet [ pdf ]
Packshot for print [ jpg ]
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